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Learn to prepare traditional Sri Lankan dishes in Colombo with experienced local chefs. Start with a visit to the local market to select fresh ingredients, then master the art of grinding spices, making coconut milk, and preparing classic curries including rice and curry, kottu roti, and hoppers.
Market visit
Spice grinding
Rice and curry
Hoppers
Kottu roti
Take-home recipes
Colombo, Colombo
Colombo, Western Province
Visiting Hours
4-5 hours
Entry Fee
$35-65 USD per person
Best Time
Year-round
Difficulty